Likewise... with this move... I'm down to my essentials. I've packed the entire kitchen - almost. But I have to save a few things. The essentials.
- frying pan... the deep kind, that can double as a boiling pot for pasta.
- paper plates
- flatware that I'm going to throw away anyways
- wooden chopsticks that are eat and toss
- oil
- coffee grinder, water pot and french press
- instead of mugs... I have travel tumblers
- as for spices... it really comes down to one thing - "salt." Not pepper. Not sugar. Not soy sauce.
- And of course...the trusty rice cooker.
Aside from that... do you need anything else?? I guess I can have bowls for the instant noodles.
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